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Books by Bee Wilson

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Biography & True Accounts

The Gastronomical Me


(34 reviews)

'Her writing makes your mouth water.' -- Financial Times 'Unique among the classics of gastronomic writing... a book about adult loss, survival, and love.' -- New York Review of Books A classic of food writing that... See More

£5.79 Price verified 2 hours ago
Food & Drink

First Bite: How We Learn to Eat


(122 reviews)

Fortnum & Mason Food Book of the Year 2016 We are not born knowing what to eat. We all have to learn it as children sitting expectantly at a table. For our diets to change, we need to relearn the food experiences that first... See More

£2.99 £3.49 Save 14% Price verified 3 hours ago
Food & Drink

Sandwich: A Global History (Edible)


(6 reviews)

We may talk of grand feasts and fancy dinners, but most of the time, if we are honest, most of us are eating sandwiches. We snatch them at work and linger over them at picnics, buffets or tea parties. The sandwich is quick... See More

£8.03 Price verified 4 hours ago
Politics & Social Sciences

Consider the Fork: A History of How We Cook and Eat


(328 reviews)

Bee Wilson is the food writer and historian who writes as the 'Kitchen Thinker' in the Sunday Telegraph, and is the author of Swindled!. Her charming and original new book, Consider the Fork, explores how the implements we... See More

£3.99 £4.99 Save 20% Price verified 2 hours ago
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