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Food & Drink
In the Times Food Book of the Year 2018, Joudie Kalla?, ?author of the bestselling? ?Palestine on a Plate?, ?introduces readers to more of the Middle East's best-kept secret? ?-? ?Palestinian cuisine?. 'An important cuisine... See More
Food & Drink
Prize-winning author and chef Joudie Kalla presents the delicious home cooking recipes passed down from her parents to deliver a delicious taste of Palestine. ?Winner 'Best Arab Cuisine Book' - Gourmand World Cookbook... See More
Food & Drink
There has been a huge surge of interest in Middle Eastern food in recent years but very few cookery books that focus on the food of Palestine. While many countries in the Middle East have dishes in common, each country has... See More