Indispensable for food, chemical, mechanical, and packaging engineers, Handbook of Farm, Dairy, and Food Machinery covers in one comprehensive volume fundamental food engineering principles in the design of food industry machinery. The handbook provides broad, yet technically detailed coverage of food safety, regulations, product processing systems, packaging, facilities, waste management, and machinery design topics in a ôfarm to the forkö organization. The 22 chapters are contributed by leading experts worldwide with numerous illustrations, tables, and references. The book includes the new USDA regulations for ôcertified organicö processing, as well as state-of-the-art technologies for equipment both on the farm and in the plant.

• We started tracking this book on February 22, 2020.
• This book was £249.60 when we started tracking it.
• The price of this book has changed 76 times in the past 2,034 days.
• The current price of this book is £237.49 last checked 17 hours ago.
• This lowest price this book has been offered at in the past year is £163.62.
• The lowest price to date was £157.26 last reached on March 27, 2021.
• This book has been £157.26 one time since we started tracking it.
• The highest price to date was £261.25 last reached on March 24, 2020.
• This book has been £261.25 one time since we started tracking it.

• Publication Date: February 28, 2007
• Text-to-Speech: Disabled
• Lending: Disabled
• Print Length: 1,382 Pages
• File Size: 189 KB