Share This
Description
Noir at the Salad Bar, Culinary Tales with a Bite is a crime fiction anthology featuring gastronomic mysteries. Inside are dark and varied tales with a common theme of food and drink. The contributing writers represent a mix of bestselling authors, brand new voices, and seasoned professionals from the crime writing community. Bon Appétit! Stories by E.A. Aymar - Michael Bracken -Joyce Ann Brown - Mara Buck - Karen Cantwell - John R. Clark - Frank Collia - Sheila Connolly - Sharon Daynard - Jenny Drummey - Martin Edwards - Gerald Elias - John M. Floyd - Jason Half - Isobel Horsburgh - E L Johnson - Larry Lefkowitz -
Michael Allan Mallory - L D Masterson - Lorraine Sharma Nelson - Alan Orloff - A.B. Polomski - Rima Perlstein Riedel - Verena Rose - Barbara Ross - Harriette Sackler - Shawn Reilly Simmons - Louise Taylor - Elaine Togneri - Leslie Wheeler
Tag This Book
This Book Has Been Tagged
Our Recommendation
Notify Me When The Price...
Log In to track this book on eReaderIQ.
Track These Authors
Log In to track Alan Orloff on eReaderIQ.
Log In to track Barbara Ross on eReaderIQ.
Log In to track Dames of Detection on eReaderIQ.
Log In to track E.A. Aymar on eReaderIQ.
Log In to track Martin Edwards on eReaderIQ.
Log In to track Michael Bracken on eReaderIQ.
Log In to track Sheila Connolly on eReaderIQ.
Log In to track Harriette Sackler on eReaderIQ.
Log In to track Shawn Reilly Simmons on eReaderIQ.
Log In to track Verena Rose on eReaderIQ.