New York. New York.

Get your copy of the best and most unique New York recipes from BookSumo Press!

Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.

In this book we focus on New York cooking. The New York Cookbook is a complete set of simple but very unique New York recipes. You will find that even though the recipes are simple, the tastes are quite amazing.

So will you join us in an adventure of simple cooking?

Here is a Preview of the New York Recipes You Will Learn:

• Pizzeria Style Garlic Knots at Home

• Central Park Hot Onions for Hot Dogs II

• Albany Deli Chicken Parm

• Vegetarian Gyros

• Canning Pickles in the Country

• How to Make a Strip Steak

• Marcellus Mornings (Bacon Egg Cheese Casserole)

• Bleecker Street Coleslaw

• How to Make Tso's Chicken

• Germantown Stew

• Gourmet Cookies (Chocolate Chip)

• Manhattan Meets Tuscan Hot Steaks

• Chicken Shawarma II

• Adirondacks Trail Mix

• Manhattan Gazpacho

• Empire Egg Salad

• Cortland Dump Dinner

• NY State Fair Caramel Popcorn

• Grilled Pepper Steaks

• Easy Irish Colcannon

• Broccoli Chowder

• Cayuga Pumpkin Pie

• Binghamton BBQ Sauce

• Tangy Radish Bowls

• Rosa's Beets

• Chocolate Cheesecake Squares

• Much, much more!

Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!

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• Food & DrinkRegional & International

• Publication Date: July 15, 2018
• Text-to-Speech: Disabled
• Lending: Disabled
• Print Length: 206 Pages
• File Size: 35 KB