The second in a pair of fast, season-led vegetable books from beloved author and cook Nigel Slater.

'Much of my weekday eating contains neither meat nor fish... It is simply the way my eating has grown to be over the last few years.'

From the start of autumn, we crave food that nourishes, food that sets us up for going out in the cold and wet. Greenfeast has over 110 gently sustaining recipes from milk, mushrooms and rice - as comforting as a cashmere blanket - big soups like tahini, sesame and butternut and crumbles made with leeks, tomato and pecorino. With puddings like ginger cake, cardamom and maple syrup, these spirit-lifting recipes are a varied and glorious celebration of simple, plant-based cooking.Highlights include:

Simple filo pastry filled with cheese and greens
A savoury tart of shallots, apples and Parmesan
Soothing polenta with garlic and mushrooms
Fiery udon noodles with tomato and chillies
Creamy pudding rice with rosewater and apricots

Nigel Slater's book 'A Thousand Feasts' was a No.1 Sunday Times bestseller w/c 2024-09-23.

• We started tracking this book on March 2, 2019.
• This book was £13.99 when we started tracking it.
• The price of this book has changed 27 times in the past 2,204 days.
• The current price of this book is £7.99 last checked 13 hours ago.
• This book is at its lowest price in the past year.
• The lowest price to date was £6.49 last reached on May 2, 2020.
• This book has been £6.49 one time since we started tracking it.
• The highest price to date was £13.99 last reached on March 2, 2019.
• This book has been £13.99 one time since we started tracking it.

• Food & DrinkVegetables & Vegetarian
• Food & DrinkCooking by Ingredient
• Food & DrinkQuick & Easy

• Text-to-Speech: Enabled
• Lending: Disabled
• Print Length: 398 Pages
• File Size: 142,228 KB