This is a complete guide to people interested in opening or changing to a Food Delivery operation. You will learn the differences between Cloud Kitchen, Dark Kitchen, Delivery Kitchen and many other businesses models in food delivery. We reveal all the secrets and challenges on how to build a successful multi-culinary, multi-brand and multi-app operation and with low budget.
This book is based in our real experience running a successful Cloud Kitchen which, in less than 6 months, opened more than 20 restaurants brands, with multiple cuisine and working with 5 different food ordering apps, all in a single address, surpassing more than 30.000 orders monthly.

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• Print Length: 135 Pages
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