Cajun Cooking Classics.


Get your copy of the best and most unique Cajun recipes from BookSumo Press!

Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.

In this book we focus on Cajun. The Cajun Cookbook is a complete set of simple but very unique Cajun recipes. You will find that even though the recipes are simple, the tastes are quite amazing.

So will you join us in an adventure of simple cooking?


Here is a Preview of the Cajun Recipes You Will Learn:

• Louisiana x Arizona Burgers

• Cajun Rice Casserole

• Louisiana Corn Sauce

• Queen Bean Soup

• Emma's Creole Frittata

• Creole Corn

• Creamy Cajun Turkey Salad

• Crunchy Cajun Rolls

• Cajun Clam Chowder

• Hannah's Macaroni Salad

• Houma Potato Pots

• Baked Sole with Cauliflower Salad

• Creole Country Hens

• Lake Charles Avocado Glazed Kabobs

• Cajun Pilaf

• Creole Vegetarian Casserole

• -Ingredient Jambalaya

• Louisianan Trail Mix

• Baton Rouge Bisque

• Cajun Chicken Cutlets

• Blackened Lobster Sauce

• Much, much more!


Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!

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• Food & DrinkRegional & International

• Publication Date: October 20, 2020
• Text-to-Speech: Disabled
• Lending: Disabled
• Print Length: 106 Pages
• File Size: 64 KB