Bring the sweet dessert flavors of China to your table with these Chinese dessert recipes that are so delicious and easy to make!

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Chinese desserts are rich with interesting and unique flavors. From fortune cookies to steamed sponge cake and sweet dessert soups to mooncakes, there are a lot of delicious Chinese desserts to choose from.

If you want to delve deeper into Chinese cuisine and have a taste of their delectable desserts, then this is the perfect cookbook for you.

Once you dive into this illustrated cookbook, not only will you find that Chinese desserts are very different from Western desserts, but you'll soon learn how to make the most appetizing Chinese desserts like red bean buns, and candied fruit, custard-filled buns, fried durian, banana fritters, and more.

Inside this illustrated cookbook, you will discover over 50 delicious Chinese dessert recipes including:

CLASSIC SWEETS

• Egg Tarts (Dan Tat)

• Red Bean Mooncakes

• Rice Balls with Sweet Ginger Syrup (Tang Yuan)

• Peanut Mochi (Lo Mai Chi)

• Bubble Tea

FRIED DESSERTS

• Fried Sesame Balls with Red Bean Paste

• Chinese Doughnuts

• Banana Fritters

• Fried Ice Cream

STEAMED CAKES AND BUNS

• Chinese Sponge Cake (Ma Lai Go)

• Chinese New Year Cake (Fried Nian Gao)

• Fortune Cake (Fa Gao)

• Steamed Custard Buns (Nai Wong Bao)

PUDDING, CUSTARDS, AND JELLIES

• Mango Pudding

• Ginger Milk Pudding

• Eight Treasure Rice Pudding

• Coconut and Osmanthus Jelly

COOKIES

• Almond Cookies

• Fortune Cookies

• Classic Peanut Cookies

• Honeycomb Cookies

COLD DESSERTS

• Green Tea Coconut Milk Ice Cream

• Coconut Ice Cream

• Durian Ice Cream

Recipes come with beautiful images, a detailed list of ingredients, cooking and prep times, number of servings, step-by-step instructions, and nutrition facts per serving.

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• Food & DrinkRegional & InternationalAsian

• Publication Date: July 18, 2022
• Text-to-Speech: Disabled
• Lending: Disabled
• Print Length: 120 Pages
• File Size: 202 KB