Explore Lebanese cuisine and culture with classic recipes

With a focus on fresh produce, whole grains, and aromatic herbs and spices, Lebanese cooking makes any meal a delicious, family-friendly feast. This approachable Lebanese cookbook uses regional recipes and flavors to introduce the heritage and cooking traditions of the vibrant, diverse country.

What sets My Lebanese Cookbook apart:

• Introduction to Lebanese cuisine -- Discover the customs at the heart of Lebanese cooking through a glossary of Arabic terminology, essential spices and ingredients of the mouneh (the Lebanese pantry), and serving traditions like mezze (a course of small-plates).

• More than 80 traditional recipes -- Mediterranean favorites include Baba Ghanoush, Falafel, Lamb Kebabs, Baked Kafta in Tahini, Zucchini and Chickpea Stew, and of course, Baklava for dessert.

• Eat the Lebanese way -- This indispensable cookbook provides specially tailored menus and meal pairings for holidays and sit-down dinners with tips to make entertaining easier.

Set the table, gather the family, and serve up authentic Lebanese fare with help from My Lebanese Cookbook.

• We started tracking this book on February 21, 2025.
• The current price of this book is £9.99 last checked one day ago.
• This book is currently at its lowest price since we started tracking it.

• Food & DrinkRegional & International

• Text-to-Speech: Enabled
• Lending: Disabled
• Print Length: 212 Pages
• File Size: 101 KB